What Are We Eating?

Date: 13 January, 2006 Key Topics: Canadian Issues, Heritage, Social History


Contributors: Natalie Cooke, Rod MacRae and Grace Skogstad, Douglas D. Hedley, Aleck Ostry, Robert Beauchemin, Lise Renaud, Monique Caron-Bouchard, Marie-Claude Lagacé, Danielle Maisonneuve, Lyn Mongeau, Laurette Dubé, Karl Moore, Diane T. Finegood, Graham Riches, Nancy A. Ross

SKU: pub-35 Categories: , ,


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